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Slinging tuneage like some fried or otherwise soused short-order cook
Very cool. My head is overgrown with dub. Fogged. I need the precision of a scalpel to cut and cauterise, lay down some dry ice. Burroughs pours a drone like sloe gin over the first frosts of November. All wan and laced with caustic soda.
nathan thanks its is good to hear the ole boy. his son taught me ( in a bar while he was drinking through his second liver) how to imitate his dad's drone drawl by repeating clikety click bang bang over and over again. heavy on the whiskey. robert
Very cool. My head is overgrown with dub. Fogged. I need the precision of a scalpel to cut and cauterise, lay down some dry ice. Burroughs pours a drone like sloe gin over the first frosts of November. All wan and laced with caustic soda.
ReplyDeleteYeah, I loves me Dub, but variety is the spice...I've been trying to mix things up a bit. Burroughs always goes down smooth with a great afterburn.
Deletenathan thanks its is good to hear the ole boy. his son taught me ( in a bar while he was drinking through his second liver) how to imitate his dad's drone drawl by repeating clikety click bang bang over and over again. heavy on the whiskey.
ReplyDeleterobert